**ICYMI You Can Watch It Here** RTN Town Hall: Computer Vision for Restaurants

How is computer vision changing the game when it comes to customer and team member experiences in the restaurant industry? And how can it help restaurant operators create more efficiencies and add value around existing KPIs? 

RTN hosted the following key players: 

● Luke Irving, Founder /CEO at Fingermark Global

● John Donnelly, CRO at  DTiQ 

● Tim Tang, Director / Business Technologist at Hughes 

● Jason Feltham, Director of Business Development at i3 International

● Jim Farrell, VP of Sales & Partnerships at Solink

Whose solutions tap computer vision to bring real-world use cases to life throughout various operational touchpoints, such as: 

● Customer Service & Experiences 

● Drive-Thru Applications 

● Table Management 

● Inventory Processes 

● Employee Efficiencies, Processes & Productivity 

● Customer & Employee Sentiment 

● Order Accuracy 

● Overall Safety & Cleanliness 

● Virtual Manager Assistants 

In this fascinating hour, find out how restaurants are investing right now, and dive into possibilities as we explore how computer vision offers restaurant operators a million new eyes throughout the entire enterprise.

Stay Tuned for Part 2!