Events

Savneet Singh, CEO, PAR, shares insights for restaurant operators about how to simplify operations and increase throughput; reduce wait times and improve guest experiences; manage multiple ordering channels (in-store, drive-thru, delivery); implement personalized loyalty programs and marketing campaigns; and optimize inventory and labor management.

Rom Krupp, Founder & CEO of OneDine, shares thought leadership on the evolving needs of restaurants, including guest empowerment and enhancing workforce efficiency with a checkout solution that leverages tablets and QR codes, integrating seamlessly with a restaurant’s tech stack.

RTN Member Voices is a video series spotlighting innovative restaurant technologists sharing thought leadership around our industry’s most urgent challenges - and opportunities. Give RTN Member Voices 10 minutes to supercharge your tech game!

RTN Member Voices is a video series spotlighting innovative restaurant technologists sharing thought leadership around our industry’s most urgent challenges - and opportunities. Give RTN Member Voices 10 minutes to supercharge your tech game!

The Payback Comparison Tool is an analysis methodology to determine the payback period for an investment in a technology implementation project. The payback period is how long it will take to pay off the investment and is sometimes called the ‘break even point’. The most significant advantage of the payback comparison tool is its simplicity. It’s an easy way to compare several projects or project scenarios and then focus on the project or scenario that has the shortest payback time.

Tune in for a lively discussion with key industry players as they showcase how computer vision is transforming operations with real-world use cases across various touchpoints!

Join us to discover how RTN’s Transactional Data Standard can help restaurants remain agile in the face of a variety of data events, including: Ordering, Time Card, Reservations, Refunds, POS Drawer, Labor (new!), and Scheduling (new!)

Take-out became table stakes during the pandemic, and it's still taking off, with no sign of slowing. In fact, it's become increasingly critical for restaurants to get it right - restaurants must find the best way to get orders from inside the four walls into consumer hands. Join as we explore the ways take-out tech has taken off!

Video submission is limited to RTN Members. Only videos that meet criteria below will be featured. Videos must be no longer than 8 minutes.

Video submission is limited to RTN Members. Only videos that meet criteria below will be featured. Videos must be no longer than 8 minutes.